Which is better: gas or electric stove

Content:

What to look for when choosing
Pros and cons of a gas stove
Pros and Cons of an Electric Stove
conclusions

In the modern world, probably, every housewife asks the question: is a gas or electric stove better? When it is necessary to choose a kitchen unit, each housewife evaluates all the advantages and disadvantages of the models presented on the market, the features of her kitchen, in order to make the right choice. At the moment, electric and gas stoves are in greatest demand and this is not surprising. In this review, we will try to reveal all the pros and cons of this equipment, talk about the selection criteria and what is more profitable: a gas or electric stove.

What to look for when choosing

If you need to choose a stove for your kitchen, you need to consider not only your personal preferences, but also take into account various factors, which are many. Among the most important are:

Safe use.
The speed of cooking.
The presence of various functions.
Price.
Oven features.
Design.

Today it is quite difficult to answer which of the stoves, gas or electric, has a more attractive design. This can be explained by the fact that manufacturers take into account all the wishes of customers, therefore, these units are presented on the market in a large assortment, and each consumer will be able to find something for himself. But there are buyers who do not look at the attractiveness of the stove, because they are looking for products as cheaply as possible. And for others, functionality and design come to the fore when choosing. And finally, for the third, the economical operation of the device is important.

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Pros and cons of a gas stove

Gas stoves are popular and they are used in almost every home. For cooking, open fire is used in such units. The functioning of the stove is based on gas. The burners are ignited quite quickly, the dishes are heated evenly, and if cooking is necessary to speed up, you just need to increase the temperature.

Advantages of a gas stove:

Fast cooking - this is due to the fact that the temperature of the open fire is much higher than the electric burners.
Relatively low cost.
Lightweight and easy to use - with gas you can easily control the temperature, the cooking process is much simpler.
Profitability - it costs less to pay for the gas used than to pay for electricity.
Flame control - allows you to choose the temperature mode when cooking.
A house without electricity is a very useful thing.

And also modern gas stoves can boast of additional functionality:

The presence of a timer.
Electric ignition.
Convection.
Gas level control.

Disadvantages:

The probability of fires and explosions is high - therefore, it is necessary to purchase only high-quality stoves, and only professionals should install them in order to avoid various leaks, which can cause serious tragedies.
The difficulty of controlling the temperature in the oven if there is no temperature sensor.
Soot - with constant cooking, soot can form, so it is necessary to clean the hood and furniture more often.

The gas stove will be appreciated by people who value their time, don’t bake various sweets and prefer healthy food.

See also - Comparison of gas stove and hob

Pros and Cons of an Electric Stove

Despite all the possibilities of gas stoves and their reliability, electric stoves are also in great demand in the market. They are more secure and functional and their design is quite interesting.

Note that it is better to install them in houses where the wiring is good and is of high quality, because the power of these units is quite high. If all these conditions are not met, then the probability of fire will be high.

Benefits:

Safety - lack of electricity will not entail big problems, unlike gas leakage; the unit will simply not function.
Environmental friendliness.
Great functionality - most cookers boast additional functions that make cooking much easier.
Convenience of electric ovens - you can precisely set the temperature, but they are not economical.
Grill function.
Control of heating of burners.

Minuses:

High cost.
You can not quickly change the temperature when cooking dishes.
Cooking takes a little longer.
Significant energy costs.
The hot plates slowly heat up and cool slowly.
The ability to cook depends on the availability of electricity.
Electricity is used to heat the surrounding space.

conclusions

In order to accurately decide which stove is better gas or electric, you must consider all of the above. As a result, we get the following: gas stoves are suitable for healthy food adherents for those areas where there is no electricity or frequent drops, and this is also a more economical option not only during the purchase, but also during operation. Electric stoves can be installed in houses with good wiring, and women who like to bake various desserts also like these devices. Now you just have to choose the most suitable option for you and go shopping.