Currently, there is a wide range of home bakers. This is no longer a luxury item, but a method to improve the quality of life. They can be both small and quite voluminous (as oven) Many housewives make the choice of a bread machine in order to please the family with home-made baked goods of the highest quality with minimal labor and time.
Choosing a bread machine can be difficult due to the variety of functions of an electrical appliance. However, this is also the main advantage of modern bread machines: they make it possible to experiment to create real masterpieces that are not served on the shelves of standard stores.
The principle of the bread machine
Regardless of which bread machine you choose for home, they all work according to one simple principle: choose a recipe, say, rye bread, lay all the ingredients in the right amount, press a few buttons and wait, making homemade bread. Meanwhile, the bread maker:
- Knead the dough;
- Kneading stops, the dough “rises”, “fits”;
- The second batch occurs, the excess gases accumulated inside the dough are removed;
- Kneading stops, the dough "fits" a second time;
- Using special heating elements, bake the dough.
The bread machine does not require human intervention, the process of baking the dough is fully automated.
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Criteria for choosing a bread maker
Before choosing a bread machine for the home, the hostess should decide not only on the size of the device, but also on the necessary set of functions. It is also necessary to choose the optimal location.
Important points when choosing a bread machine for home:
- Particular attention should be paid to coating the bowl: Teflon are considered less practical and even dangerous to health. This coating can be spoiled even with a wooden spatula; products begin to burn very much. Instead of Teflon, it is worth choosing more reliable, with a ceramic and even with a diamond non-stick coating.
- There are fewer requirements for a breadmaker's oar. There are models with several oars, which provides more thorough kneading of the dough. It is better to choose non-plastic oars, as after some time dangerous substances will be released into the bakery.
- A model of a bread machine with a wide window will allow you to observe and control the baking process.
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How to choose a bread machine for home?
Bread makers differ in heating temperature, number of baking programs, time for baking bread, complete set, various functions, different parameters and characteristics, and a digital screen. We will consider all this below:
Standard features
All bread makers are equipped with the following basic functions:
- the degree of crispness of the crust (light, medium, dark);
- kneading dough of different consistency, and it can also be yeast or without yeast.
- baking bread with a soft center and crispy crust.
- bread machines are equipped with an accelerated baking function (the cheapest, may not have such a function). In this mode, you can bake bread in just 2 hours.
Additional functions
It all depends on the cost of the bread maker. The higher the price, the more additional functions the bread machine has. Let's consider additional functions:
- Baking muffins;
- Jam cooking function. Jam made in a bread machine retains more vitamins, since fruits are processed in a more gentle way. Of course, with the help of a bread machine, it will not be possible to close the whole basement of jam, but with several jars, it can easily cope.
- Cooking pizza;
- Baking bread: black, rye and with additives;
- Cooking Easter cakes;
- Confectionery baking;
- Gluten-free pastries. You can bake bread from rice and buckwheat flour;
- Option to add raisins. After the first batch, the bread maker stops and gives a sound signal in order to put the necessary additives into the dough;
- Yeast dough cooking mode;
- Temperature maintenance mode. Keeps bread warm until you remove it from the machine.
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What to look for: expert advice
Experts recommend choosing the optimal bread machine model for the home, using the following tips:
- The speed of making bread directly depends on the power of the appliance for the home. To choose the best bread maker correctly, it is not enough to take into account one parameter, since the cooking time is indicated for each recipe individually.
- In advance, it is worth calculating the daily need of the family for bread: in some models, a weight selection function is programmed.
- The most basic breadmaker contains up to five functions of baking bread. The desire to choose a multifunctional oven is justified only if these programs are used, otherwise it is a waste of money.
- The delayed start function is practical in application. It allows you to set a specific time for which bread should be ready. Previously, all ingredients according to the recipe are loaded into the bowl and dispenser, and the stove begins to knead for the set time. So at home for breakfast - this smart car will present the owner with freshly baked fragrant buns or muffins.
- Young parents want to choose a bread maker for the home with protective functions: not only from power surges, but also from the intervention of children in the process of making bread.
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Advice:
Bread machines are equipped with surge protection, but experts recommend connecting it additionally through a surge protector. This is guaranteed to extend the life of the bread maker.
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