TOP 14 best electric meat grinder for home use

When choosing an electric meat grinder, you need to focus on the frequency of use. It depends on what the device of which performance suits you best. Low-cost electric meat grinders perform worse with grinding veiny meat. But this option is quite suitable for rare use. There are models that are designed not only for processing meat, but also for slicing vegetables and fruits, chopping products and even making juice.

There are also professional devices designed for large volumes. They can be used even in restaurants and catering. At home, this is not very advisable. I have prepared the TOP of the best models from different categories, which will help you get acquainted with the leaders of the rating and make the best choice.

The best professional meat grinders

Wollmer m907

A well-deserved feather in the ranking is Wollmer M907. Unlike Panasonic MK-G1800PWTQ, it is equipped with nozzles for the production of sausages and kebbe. It also has four vegetable cutters: a shredder and three graters with holes of different diameters. This is another model in the ranking (along with Caso FW 2000), which provides for two operating speeds, the switching of which occurs with the buttons on the case. Like Panasonic, the motor has the same low power of 800 watts (peak 1800 watts), but provides high performance (2.5 kg / min). Robust design - the body and loading tray are made of steel. Sharp forged steel knife, overload protection and reverse function, make the operation of the meat grinder reliable and safe.

Benefits:

• High-quality assembly.
• Thoughtful design.
• Sharp knives.
• Cope with any meat.
• It normally cuts vegetables.
• Sufficient power and performance.

Disadvantages:

• Short power cord.
• No nozzle compartment.

Meat grinder Wollmer M907 stands . It is quite convenient to use, easy to assemble and wash, equipped with a wide range of various nozzles, which expands its functionality and useful properties. Higher performance, robust steel construction and anti-allergenic materials are absolutely safe to use.

Panasonic MK-G1800PWTQ

The second place in the ranking is held by the Panasonic MK-G1800PWTQ, unlike the Wollmer M907, it is designed only for meat processing. It is completed with 3 disks with lattices of different diameters. It has a motor with an average power level (1800 W), as a result of which it has lower performance - up to 1.6 kg / min. The body is made of plastic, and the loading tray is made of steel. There is overload protection, reverse and a compartment for storing the cord.

Benefits:

• Impressive appearance.
• Sustainable.
• Enough power.
• Good quality work.
• Convenient storage of nozzles.
• Ease of use.

Disadvantages:

• Too heavy.
• Noisy.
• The need to lubricate metal parts after washing.

Price Panasonic MK-G1800PWTQ is . Given the lack of additional features, users find the price too high. And although it has lower productivity than the Moulinex ME 688832 and Bosch MFW 68660, it does a great job with meat processing. Customers separately note the reliability and workmanship, so this model deservedly takes 2nd place in the ranking.

See also - 5 best Panasonic meat grinders according to customer reviews

Kenwood MG-700

TOP-3 is closed by an electric meat grinder from the English company Kenwood. Designed only for working with meat. For this, forged lattices (3, 4.5, 8 mm), nozzles for making sausages and kebbe are provided. Moderately powerful motor (2000 W), provides a performance of 3 kg per minute. A feature of the model is the presence of a cover for protection against dust. It can also be used as a container for minced meat. A special compartment is provided for storing nozzles and cord.

Benefits:

• Beautiful design.
• Metal case.
• Heavy and steady.
• Knives and wheels of excellent quality.
• Perfectly copes with any meat.

Disadvantages:

• The screw attachment mechanism is of poor quality (according to single reviews).
• Noisy.
• Expensive.

The price of Kenwood MG-700 is . This is a rather heavy unit of impressive dimensions, made entirely of metal. Unlike the Wollmer M907, it is less functional, as it is not intended for processing vegetables. Grinds quickly and efficiently large volumes of any kind of meat due to greater productivity. Judging by the reviews, there were cases of marriage - the screw was attached not very well, which is why metal chips appeared in the minced meat. Nevertheless, the model certainly deserves attention and can be recommended for purchase.

See also - 7 best Kenwood meat grinders of the year

Moulinex ME 688832

The Moulinex company continues the rating, unlike the Bosch MFW 68660 and Caso FW 2000, it combines the functionality of a meat grinder and a blender. It is equipped with a standard set of grids for meat processing and cooking sausages, as well as a grater, shredder, nozzle for dicing and grinding solid products. This allows you to use it for making mashed potatoes, salads, side dishes. It has almost the same power and performance as the BoschMFW 68660. But it is additionally equipped with another precautionary measure - blocking from accidentally turning on the reverse.

Benefits:

• Beautiful powerful meat grinder.
• A lot of extra tips. A diverse set of features.
• High speed.
• Superior performance.
• Grinds veins, tough meat, copes well with hard vegetables and fruits.

Disadvantages:

• High noise level.
• Poorly attached tray.

MoulinexME 688832 worth is a powerful meat grinder with grinder and blender functions. Due to its high productivity and good engine speed, it quickly and efficiently grinds and grinds products. A decent model that users recommend for purchase.

See also - The 9 best Moulinex meat grinders

Bosch MFW 68660

It differs in case material, for the manufacture of which high-quality plastic and metal are used. Has a wider configuration, expanding its functionality. In addition to the nozzles described above, it is equipped with three more graters and a shredder. The meat grinder is not adapted to work with the dough, like Caso FW 2000, but can perform the function of a screw juicer. It is characterized by greater power (2200W) and performance (4.3 kg / min).

Benefits:

• Design.
• A lot of nozzles.
• High power and performance.
• It quickly grinds meat, shreds vegetables, cuts cheese, nuts.
• Multifunctional.
• Storage compartment for nozzles.

Disadvantages:

• Noisy.
• Small opening for vegetables.
• As a juicer, it is only suitable for soft vegetables and fruits.

Bosch MFW 68660 costs . In addition to chopping meat, the model can be used as a multi-cutter and juicer. The thought-over design provides accurate cutting, without splashing. Like Caso FW 2000, it copes well with any kind of meat, but it is almost twice as superior in performance.

See also - 6 best Bosch electric meat grinders

Caso FW 2000

One of the few rating models made entirely of metal. Thanks to what it looks beautiful, soundly and reliably. The meat grinder is equipped with three sharp knife grids of different diameters (3, 5, 8 mm), two nozzles for sausage, one for kebbe and one for dough with a template for making cookies. Self-sharpening knives are made of quality steel. The meat grinder is controlled by a mechanical switch, operates at two speeds. A fuse protects the meat grinder from overload. An excellent powerful motor (2000 W) provides an output of 2.3 kg of minced meat per minute. The device is quite heavy (5.9 kg), but stable, since it is equipped with wide rubberized legs. On the case there is a compartment for storing nozzles.

Benefits:

• Stylish design.
• All-metal construction.
• High-quality assembly.
• Powerful motor.
• Knives of the correct form from good steel.
• High performance.
• Functionality.

Disadvantages:

• High noise level.
• Not very convenient meat pusher.

The cost of Caso FW 2000 is . This is a professional, reliable, high-quality and powerful electric meat grinder with excellent performance and the ability to switch speeds. All parts are made of stainless steel. She easily copes with any kind of meat and any volumes.

The best electric meat grinders of the mid-price segment

Philips HR2723 / 20 VivaCollection

The best electric meat grinder in the mid-price segment, unlike all the models described below, is equipped with a metal tray. Like the REDMONDRMG-1216-8, it is equipped with a large number of nozzles. For vegetables, there are two shredders in the form of cylinders for cutting into slices of different sizes, and one for slicing. Sausages can be made of two types, thick and thin (nozzle diameter 22 and 12 mm). A feature of this model is a self-adjusting knife and screw, which are automatically installed in the desired position. The power of the meat grinder is high (1800 W), which guarantees high productivity - up to 2.3 kg of minced meat per minute. The device uses InsertClean technology, which facilitates cleaning after completion of work due to easy access to contaminated places and a removable element of the stuffing chamber. And for washing the grill for meat, a special two-sided accessory is provided.

Benefits:

• Modern design.
• Quality materials.
• Optimum power and performance.
• An excellent set of nozzles.
• Chops any meat.

Disadvantages:

• Noisy.

Philips HR2723 / 20 Viva Collection costs . The model provides high-quality work, copes with any meat perfectly, can cut vegetables and fruits. The manufacturer provides everything necessary for functioning, including protective systems, technologies for easy cleaning. Due to the lack of obvious disadvantages in the work, the model can be safely recommended for purchase.

See also - 8 best meat mincers to customer reviews

REDMOND RMG-1216-8

The model with wide functionality and a large number of nozzles continues rating. To obtain minced meat, three discs are provided for coarse, medium and fine grinding. Additional nozzles will help in the preparation of sausages and kebbe. Also, the meat grinder serves as a multi-cutter, as it is equipped with a coarse and fine grater, shredder and a nozzle for cutting into strips. The knife, like most meat grinders, is self-sharpening. The control buttons are located on the side surface. The device is protected against overheating and overload. It features a less powerful motor (1200 W), but sufficient performance (2 kg / min).

Benefits:

• Great design.
• Multifunctional.
• Good performance.
• Acceptable noise level.
• Normal speed.

Disadvantages:

• Plastic gears in the gearbox.
• Narrow opening for vegetables.

The price of REDMOND RMG-1216-8 is . Its cost is consistent with build quality, reliability and wide functionality. Although the model is inferior in power and performance to the Bosch MFW 45020/45120, it can be considered one of the leaders in the rating.

Bosch MFW 45020/45120

It differs from Axion M 41.02 in a slightly lower power (1600 W), but significantly higher productivity - up to 2.7 kg of minced meat per minute. A meat grinder with a minimum complete set (only two disks for stuffing) does not provide for multifunctional use. The motor does not have overload protection.

Benefits:

• High-quality assembly.
• Enough power.
• The main function performs well.
• Convenient to use.
• Easy to clean.

Disadvantages:

• Not enough middle grill.
• There is a case of chewing a silicone ring in the screw.
• The engine does not turn off when overheating.

Bosch MFW 45020/45120 costs . This is a standard electric grinder with a minimum of features. However, the powerful motor provides higher performance than the Axion M 41.02 and Moulinex. Sufficiently reliable and high-quality meat grinder with good reviews from users.

Axion M 41.02

It is equipped with nozzles of 4.9 and 7 mm, as well as one mesh with oval holes. A motor of higher power (1700 W) than the Moulinex HV1 ME108832 allows you to easily process up to 2 kg of meat per minute. It can act as a juicer to obtain citrus juice. From the models described above, this device compares favorably with a high location of the screw chamber and its own protective screen, which prevents splashes from flying around the kitchen. Plus, the design provides a compartment with a hinged lid, where at the end of the working process you can lay the cord, knife and nozzles, which greatly simplifies the storage of the meat grinder. There is a handle for carrying. From Moulinex HV1 ME108832 differs in the presence of double protection against overloads.

Benefits:

• Pleasant appearance.
• Good power.
• Rich equipment.
• Compartment for storing the cord and nozzles.
• Multifunctional. It can be used to obtain minced meat of different densities, pastes and even squeezing juice.

Disadvantages:

• Noise at work.
• Bad twists meaty meat.
• The appearance of rust on the knife and grill.

Axion M 41.02 is . This is a domestic model of good quality. Surpasses Moulinex in power. And although Axion does not have nozzles for the production of sausages, it is equipped with other features: it allows you to make minced meat, chop vegetables and squeeze juice. Given the average cost, reliability and quality of manufacture, the model can be recommended for purchase.

See also - 5 best Axion meat grinders according to customer reviews

Moulinex HV1 ME108832

In terms of performance and basic characteristics, the meat grinder is similar to the budget option Moulinex ME 1068. Its main feature is multifunctionality. In addition to standard nozzles for minced meat and sausages, it is equipped with grater shredders with different holes for cutting products of any size. The drums for shredders and nets for the preparation of minced meat are made of stainless steel.

Benefits:

• Small dimensions.
• Easy assembly / disassembly.
• It turns out great stuffing, despite the fact that the details look flimsy.
• Sustainable.
• Easy to care.

Disadvantages:

• Grater heads scatter products.
• Noisy at work.

Moulinex HV1 ME108832 Cost combines the functions of a meat grinder, grinder and blender. Model with normal power. It copes with any kind of meat. But there are complaints that it does not grind veins. Also suitable for slicing vegetables and fruits. But you need to take into account that due to the high power, the sliced ​​products scatter in a radius of 25 cm. A good universal model.

The best budget electric grinders

REDMONDRMG-1223

The best model in the ranking among low-cost electric meat grinders. Compact beautiful model with a rather deep and wide tray.The low-power meat grinder is inferior in performance to the two previous models - only 1.5 kg of meat per minute. But REDMOND is equipped with an overheat protection system. With prolonged operation and a heavy load on the engine, it will turn off by itself, and after cooling it will again be ready for operation. The advantage of this model is also rich equipment: two nets, a nozzle for sausages and kebbe.

Benefits:

• Beautiful view.
• Capacious tray.
• Simple assembly.
• A large number of nozzles.
• Easy care. Possibility to wash plastic parts in the dishwasher.

Disadvantages:

• Very short wire.
• At first use, there is a clear smell of burnt plastic.
• Low power.

REDMOND RMG-1223 Cost significantly inferior to Polaris PMG 1852 RUS and Moulinex ME 1068 performance. Nevertheless, the model copes with its function, although not by 5 points, judging by user reviews. But it has more functionality due to the configuration of additional nozzles.

Polaris PMG 1852 RUS

The Polaris PMG 1852 RUS differs from the Moulinex ME 1068 in more power - 1800 watts. Thanks to what, it is able to cope with 2 kg of meat per minute. The meat grinder is made of high quality plastic. Equipped with two grilles - 5 and 7 mm. Another feature of the device is the presence of PROtect + protection. It protects the motor from power surges.

Benefits:

• High-quality assembly.
• Grinds even cartilage well.
• Wide funnel for loading meat.
• Simple control, there is a reverse.

Disadvantages:

• Scanty equipment.
• Noisy.
• There are isolated cases of breakdowns.

Polaris PMG 1852 RUS Cost Outperforms Moulinex with reliable assembly and quality plastic. But it does not have nozzles for sausages. And although the meat grinder does an excellent job of grinding, buyers still recommend choosing more expensive meat grinders for large volumes. Polaris metal working parts are questionable in quality. But if the device is needed for short-term and infrequent use, the Polaris PMG 1852 RUS is perfect for these purposes.

See also - 7 best Polaris electric meat grinders

Moulinex ME 1068

Moulinex ME 1068 is a compact meat grinder made of plastic. The meat loading tray and pusher are also plastic. In addition to two standard stainless steel mesh nozzles, which differ in the size of the holes, the set includes a nozzle for making sausages. The knife is self-sharpening, which ensures durability. The control button is located on the side. With its help, the process of grinding in one mode, reverse and shutdown is started. The meat grinder is equipped with a reasonably powerful motor (1400 watts), due to which it is able to process up to 1.7 kg of meat per minute. All removable plastic parts can be washed in a dishwasher. The model is equipped with rubberized legs for stability during operation and a handle for ease of movement.

Benefits:

• Compact.
• A reliable manufacturer.
• Easy to assemble.
• Pretty powerful for that price.

Disadvantages:

• According to single reviews, meat is chopped poorly, often clogged.
• Noisy at work.
• Short wire.
• There is a smell of plastic when the motor is heated.

Moulinex ME 1068 stands . This is a pretty good budget model with an excellent power indicator. However, the declared performance of the meat grinder does not match. According to several customer reviews, it does not cope with hard meat. Therefore, for frequent use and grinding of a large volume, the model may not be suitable.

See also - 10 best meat grinders to customer reviews

The device of an electric meat grinder

The main difference from a conventional meat grinder in the presence of an electric motor, it rotates the shaft through the gearbox and processes the product. A gear with a screw is attached to the shaft, then knives, the design ends with a grill. A clamping nut is used for fastening.

Pieces of the product are loaded into the tray through a meat receiver. A push rod is used for safe and convenient pushing.Then it passes through the grooves, pushed through the knives, where it is ground and goes out, forcing through the mesh.

See also - Choosing a reliable electric meat grinder for the home

What to look for when choosing?

There is a wide variety of designs and combinations of materials and characteristics. To choose the model that suits the requirements and fits into the existing budget, it is useful to navigate the list of features and characteristics offered by manufacturers.

Screw material

The screw material is much more important than the case, according to experts, since it is this part that carries the main load and is in contact with the processed product. It is fed to the knives by a screw. The most reliable appliances are equipped with a metal screw. Often, another plastic auger is included in the kit; it is enough to process fruits and vegetables.

The best material for knives is stainless steel, it does not dull as quickly as other alloys, it requires sharpening no more than 1-2 times a year.

Body material

The two main materials used are plastic and metal. Each of them has pros and cons. Plastic has a small mass, does not create problems in care, can be painted in any color. But more fragile than metal, it is prone to scratches and cracks under heavy load.

The metal has a modern appearance, it is stronger and more reliable, but it adds weight to the equipment, which causes inconvenience when carrying it around the house. It is worth abandoning the purchase of a model with polished shiny surfaces, all the smudges and fingerprints remain on them. Matt surfaces in this regard are much more practical.

Tray and Pusher Material

The tray is offered in plastic or metal; this is not the most important indicator. Plastic has two drawbacks - it can be painted in the color of the processed product and crack from impact. The pusher is attached only plastic.

Another important detail is the gear. Plastic does not provide the desired level of reliability, often breaks down, inexpensive modifications are most often equipped with such a part. Metal gears not only more durable, but also transmit the force from the motor to the shaft much better.

Power

The processing quality depends on the power level:

• 200-500 W - you will have to remove the films and cores from the meat, finely cut it.
• 500-800 W - processes fatty meat with cartilage, cut into medium-sized pieces.
• From 800 W - takes large pieces, but consumes more electricity.

All models have two power indicators: peak and nominal. The first indicates the maximum indicator that the device can develop in a critical situation if the rotating parts and the motor are blocked. This applies to processing pieces of meat with veins and cartilage. In this mode, the meat grinder can work only a few seconds, most of the time it works in the nominal mode.

Performance

Shows how much meat is processed in 60 seconds. It could be like this:

• 0.5-1 kg / min - sufficient for domestic use, per minute will make mincemeat for dinner for a family of 2-3 people.
• Up to 3 kg / min - more products are processed, which allows serving a family of more people.
• From 3 kg / min - suitable for industrial use.

Motor overload protection

It means that the meat grinder has a special fuse that protects the motor from overheating and overloads. The most commonly used lock is a fuse sleeve made of plastic, if solid particles get into moving parts or the temperature rises above normal, it bursts.

Other models use an automatic circuit breaker - two metal plates closed in the normal state. If the electric current exceeds the indicators, they open. After disconnecting from the mains, the circuit is replaced and closed again. Another protection option is a special heat element, when the temperature exceeds the limit values, the motor is disconnected from the auger.

Reverse system

Allows you to rotate the auger in the opposite direction.It is convenient if you need to scroll a very sinewy raw material and it is screwed onto the screw. If there is no system for freeing the veins, you need to disassemble the meat grinder and remove the veins manually. Many powerful models are not equipped with a reverse, since the power of their motor allows you to scroll through all the cores.

Maximum uptime

This is the maximum indicator before its expiration is guaranteed the normal functioning of the meat grinder. The motor receives a heavy load, because each manufacturer indicates the maximum time line beyond which the work becomes unsafe. At the end of each cycle, the motor must be given a break of 10-20 minutes. Installed cycles are different for each model.

Rubber feet

If the legs are made of non-slip material or have anti-slip pads, this reduces vibration and sliding on the surface.

Self sharpening knives

It is sharpened independently in the process of friction against the lattice. Such knives are not made of stainless material.

Maximum dish height

This indicator measures the height from the body to the head of the meat grinder, that is, the hole where the stuffing comes from. Based on it, you can calculate what height the dishes can be substituted under it to collect the stuffing. The average figure is 11-14 cm, there are models with a distance of 16 cm.

Number of Perforated Discs

The number of discs included with the meat grinder. Most often 2-3 pcs. All discs have different hole diameters, due to which the output produces a different consistency of minced meat - more coarse or tender.

Noise level

It matters for comfortable use. Some appliances are so noisy that using them in a residential building becomes uncomfortable.

Cord length

The required length depends on the location of the outlets in the kitchen. As a rule, devices are equipped with a small network cable 100 cm long. Some models have a larger indicator - 120-150 cm.

Place to store cord and nozzles

Cases of some models provide a place to store the included nozzles. Some models do not allow you to place all the nozzles inside, but only those that are used most often.

Varieties of the included attachments for meat grinders

• For kebbe - allows you to cook a semi-finished product for meat tubes using different fillers, you can experiment with cooking homemade sausages. Such a nozzle is in the kit of almost every meat grinder.
• For sausage - a narrow neck for attaching a shell to it or what sausage will be stored in. During cooking, hold the casing with one hand and control the flow of the product with the other.
• For shredder - nozzle in the form of a steel drum with narrow slots, is installed in place of the screw.
• Grater nozzle - a round cylinder with small holes, similar to a regular grater, most often there are two nozzles in the kit - with large and small holes.
• Perforated Stuffing Discs - a small circle of stainless steel with a large number of holes in it, the kit may include different diameter holes.
• For slicing cookies - a plastic disk that forms curly cookies from the dough, most often 2-3 holes on one disk, you can only put the finished cookies on a baking sheet.
• Juicer - nozzle for squeezing juice from citrus fruits. There are two types: auger - spinning and squeezing the fruits, citrus press - a rotating cone with ribs, half of the citrus is planted on it.
• Forcemeat mold - forms cutlets from ready-made minced meat, automates the manufacture of blanks of the same size and neat shape.

See also - 5 best food processor with meat grinder according to customer reviews