In order to cook delicious and beautiful food at home, modern technology has provided all the necessary conditions. Even 10-15 years ago, there was no question of making a cocktail at home. This is the standard good morning routine today. And all thanks to such a wonderful device as a blender. Let's figure out how to use a blender and enjoy the cooking process no matter the circumstances.
How to use the stationary blender
Congratulations! You bought a blender. Now open the box and examine the contents carefully. See what your machine looks like. Which type of crushing and whipper do you prefer?
Stationary blender. This device can be safely called self-sufficient. There are practically no flaws in it. Well, maybe the limited size of the bowl. You just put it on the table, plug in the plug, load the food (pre-diced), press a button and watch the process.
The use of this type of unit brings nothing but pleasure. But there are some things that are strictly forbidden to do, namely:
- Unload or overload the blender. Do not throw a couple of pieces of meat to the bottom and do not stuff the unit under the very cover.
- Load hot products into a plastic container for whipping / crushing, as the bowl will quickly become unusable.
- Leave the bowl lid open while the machine is running. Yes, and this happens. And the consequences of this mistake remain on the walls, floor and even the ceiling. And you still have to eliminate them.
Before using the unit, be sure to read the instructions. Spent 10 minutes of time will save you from unpleasant surprises.
See also - What is a blender and what is it for?
How to use a hand blender
This device is designed for those who like to keep everything under control. A pleasant feeling of heaviness during cooking and the understanding that no detail escapes your eyes is a real pleasure.
Well, if we talk about more mundane things, a hand blender is a practical thing. You can work with it in any capacity and with any product, well, almost. Grind nuts, coffee, ice with a submersible unit is not recommended. But if necessary, add a little water to the bottom of the bowl.
How to use the hand unit? Rather, write down a few secrets.
- Usually the immersion device is equipped with a bowl for processing food, but if you decide to use a different container, take the deepest one. Then you will not be afraid of splashes (and without them anywhere), and cleaning will take less time.
- The food to be processed must cover the bottom of the blender leg.This is the minimum that can be whipped / cut.
- Do not use the appliance to handle hot foods (freshly removed from the stove). Let them cool down (at least 70 degrees) and only then continue to cook.
- Remove the seeds from the ingredients before whisking the fruit puree.
- When in doubt about which product to apply which speed, start with the minimum and gradually increase it.
- We do not recommend using a blender to make mashed potatoes. It will turn out tasteless.
- Any self-respecting manufacturer will definitely complete the device with a whisk. Of course, the unit, alas, cannot whip the whites for mousse (lush, dense, homogeneous mass), but it will prepare a batter or cocktail.
How to use the blender attachments
Submersible blenders are often supplied with additional nozzles. And it is not always clear why they are needed and where they can be used. We will explain.
So, the main nozzle for grinding vegetables, fruits and meat is placed on the leg. Without it, nowhere, because the lion's share of the work lies precisely on it. Also, the kit may include a chopper - a small capacity (100-150 ml) with blades. It is designed to process nuts, seeds and other solid foods.
Manufacturers often supply hand blenders with a whisk. Of course, you will not get such an effect as from a mixer, but you will probably beat the batter for pancakes. High-priced models are often equipped with various cutting attachments, which turns the hand-held unit into a food processor.
With a stationary blender is another story. He will not beat eggs and the maximum that you can get in the package is a nozzle for chopping ice. If it is not, it means that it is strictly forbidden to process ice or frozen juice in the unit.
In fact, the answer to the question "how to use a blender?" easier to find than you think. Everything that interests you is written in the instructions, which are an integral part of the complete set of any blender. In it, the manufacturer indicated all the features of using the unit, which will help you both cook and keep the device in working condition for many years.
Well, that’s probably all. It's time to save this article in case you suddenly forget how to use a blender. All the best and see you soon!